MSP Magazine's Winter Restaurant Week

7:25 PM, Feb 22, 2013   |    comments
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MINNEAPOLIS - Mpls./St.Paul Magazine's Restaurant Week is back February 24 - March 1. 

Over 300,000 people have indulged in the best of the Twin Cities local dining scene, for lunch and/or dinner, during Mpls.St.Paul Magazine's Restaurant Week history.

Over 50 restaurants are participating for the 2013 Winter offering.

Senior editor food and dining, Stephanie March highlighted four restaurants on KARE News@4 today.

Eat Shop Kitchen & Bar
Forepaugh's
Masu Sushi & Robata
RedRossa Italian Grille

To view the complete list, menus, and to make reservations go to mspmag.com/restaurantweek.

(Copyright 2013 by KARE. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)

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