MINNEAPOLIS - Mpls./St.Paul Magazine's Restaurant Week is back February 24 - March 1.
Over 300,000 people have indulged in the best of the Twin Cities local dining scene, for lunch and/or dinner, during Mpls.St.Paul Magazine's Restaurant Week history.
Over 50 restaurants are participating for the 2013 Winter offering.
Senior editor food and dining, Stephanie March highlighted four restaurants on KARE News@4 today.
Eat Shop Kitchen & Bar
Masu Sushi & Robata
RedRossa Italian Grille
To view the complete list, menus, and to make reservations go to mspmag.com/restaurantweek.
(Copyright 2013 by KARE. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)